Laboratorios Becar Monterrey S.A. DE C.V.

Monterrey, Nuevo Leon, MX

Accreditation body named by FDA: Mexican Accreditation Entity, a.c.
Source checked: 2026-10-16
External-client availability: Unknown — confirm directly
Active scope records: 22

These records come from FDA’s LAAF laboratory and scope exports. LAAF covers specified food-testing circumstances. Accreditation applies to the listed methods and matrices; it does not establish every service a lab offers or acceptance by Amazon.

External-client availability is unknown. Some laboratories may serve their own company. Confirm that the location accepts your samples and that your product, analytes and required methods fall within its current scope.

Check the FDA LAAF registry · What the programme covers

Accreditation scopes and status

Read each analyte together with its matrix and method. A food matrix does not automatically include supplements. Earlier records retained from a prior import show their own check date.

Fiber · A-1058-099/18

Approved Scope

Specific analytes: Fiber, crude
Matrices: Food
Method / technology: NMX-F-613-NORMEX-2017 Food-Determination of crude fiber in foods · -
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Moisture · A-1058-099/18

Approved Scope

Specific analytes: Moisture
Matrices: Food
Method / technology: NOM-116-SSA1-1994 Determination of moisture in food by heat treatment. Method by sand or gauze · Gravimetric
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Fat · A-1058-099/18

Approved Scope

Specific analytes: Total Fat
Matrices: Food
Method / technology: NMX-F-427-NORMEX-2019 Fat determination (Gravimetric method by acid hydrolysis) - Mojonnier method · Gravimetric
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Filth · A-1058-099/18

Approved Scope

Specific analytes: Filth, light
Matrices: Rice flour
Method / technology: NOM-247-SSA1-2008, Products and services. Cereals and their products. Cereals, cereal flours, semolina or semolina. Foods based on: cereals, edible seeds, flours, semolina or semolina or mixtures thereof. Bakery products. Sanitary and nutritional provisions and specifications. Test methods. Normative appendix C.1.4 · -
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Ether extract · A-1058-099/18

Approved Scope

Specific analytes: Ether extract
Matrices: Food
Method / technology: NMX-615-NORMEX-2018 Food -Determination of Ethereal Extract (Soxhlet Method) in food · Soxhlet
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Fiber · A-1058-099/18

Approved Scope

Specific analytes: Fiber, dietary
Matrices: Food and non-alcoholic beverages
Method / technology: NOM-086-SSA1-1994 Goods and Services. Food and non-alcoholic beverages with modifications in their composition. Nutritional specifications / Determination of dietary fiber. (Paragraph 7 of the normative appendix C. · -
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Filth · A-1058-099/18

Approved Scope

Specific analytes: Filth, light
Matrices: Cereal based foods, edible seeds, flours, meal, semolina or mixtures thereof
Method / technology: NOM-247-SSA1-2008, Products and services. Cereals and their products. Cereals, cereal flours, semolina or semolina. Foods based on: cereals, edible seeds, flours, semolina or semolina or mixtures thereof. Bakery products. Sanitary and nutritional provisions and specifications. Test methods. Normative appendix C.1.6 · -
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Enterobacteriaceae · A-1058-099/18

Approved Scope

Specific analytes: Enterobacteriaceae
Matrices: Food and surfaces
Method / technology: Internal Method ME-MB-19. Enterobacteriaceae in foods, living and inert surfaces · -
Effective date / source checked: 2025-09-19 / 2026-10-16

Microbial and microbiological testing

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Protein · A-1058-099/18

Approved Scope

Specific analytes: Protein
Matrices: Food
Method / technology: NMX-F-608-NORMEX-2011 Food - Determination of proteins in food · -
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Sampling · A-1058-099/18

Approved Scope

Specific analytes: Sampling for microbiological analysis
Matrices: Water, ice, foods, living and inert surfaces
Method / technology: Internal procedure PR-MU-01. Sampling for the microbiologycal analysis of water, ice, foods, living and inert surfaces · -
Effective date / source checked: 2023-08-31 / 2026-10-16

Microbial and microbiological testing

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Coliforms · A-1058-099/18

Approved Scope

Specific analytes: Coliform
Matrices: Plaque
Method / technology: NOM-113-SSA1-1994 Method for the determination of coliform organisms in plate · -
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Filth · A-1058-099/18

Approved Scope

Specific analytes: Filth, light
Matrices: Wheat flour
Method / technology: NOM-247-SSA1-2008, Products and services. Cereals and their products. Cereals, cereal flours, semolina or semolina. Foods based on: cereals, edible seeds, flours, semolina or semolina or mixtures thereof. Bakery products. Sanitary and nutritional provisions and specifications. Test methods. Normative appendix C.1.2 · -
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Mesophilic aerobic bacteria · A-1058-099/18

Approved Scope

Specific analytes: Mesophilic aerobic bacteria
Matrices: Plaque
Method / technology: NOM-092-SSA1-1994: Method for the determination of aerobic mesophilic bacteria in plaque · Plate count
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Sugars · A-1058-099/18

Approved Scope

Specific analytes: Sugars, reducing
Matrices: Food and non-alcoholic beverages
Method / technology: NOM-086-SSA1-1994 Food and non-alchoholic beverages with modifications in their composition. Nutritional specifications/Determination of reducing and total sugars (Paragraph 2 of normative appendix C) · -
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Peroxide value · A-1058-099/18

Approved Scope

Specific analytes: Peroxide value
Matrices: Food
Method / technology: NMX-F-614-NORMEX-2004 Food-Determination of peroxide index in food · -
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Ash · A-1058-099/18

Approved Scope

Specific analytes: Ash
Matrices: Food
Method / technology: NMX-F-607-NORMEX-2020 Food. Determination of ashes in food Test method. Ash content. Point 6.1 · -
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Filth · A-1058-099/18

Approved Scope

Specific analytes: Filth, light
Matrices: Corn flour
Method / technology: NOM-247-SSA1-2008, Products and services. Cereals and their products. Cereals, cereal flours, semolina or semolina. Foods based on: cereals, edible seeds, flours, semolina or semolina or mixtures thereof. Bakery products. Sanitary and nutritional provisions and specifications. Test methods. Normative appendix C.1.3 · -
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Filth · A-1058-099/18

Approved Scope

Specific analytes: Filth, heavy
Matrices: Cereal flours
Method / technology: NOM-247-SSA1-2008, Products and services. Cereals and their products. Cereals, cereal flours, semolina or semolina. Foods based on: cereals, edible seeds, flours, semolina or semolina or mixtures thereof. Bakery products. Sanitary and nutritional provisions and specifications. Test methods. Normative appendix C.1.1 · -
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Yeast and Mold · A-1058-099/18

Approved Scope

Specific analytes: Yeast, Mold
Matrices: Food
Method / technology: NOM-111-SSA1-1994 Method for counting molds and yeasts in food · Plate count
Effective date / source checked: 2023-08-31 / 2026-10-16

Microbial and microbiological testing

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Filth · A-1058-099/18

Approved Scope

Specific analytes: Filth
Matrices: Bakery products
Method / technology: NOM-247-SSA1-2008, Products and services. Cereals and their products. Cereals, cereal flours, semolina or semolina. Foods based on: cereals, edible seeds, flours, semolina or semolina or mixtures thereof. Bakery products. Sanitary and nutritional provisions and specifications. Test methods. Normative appendix C.1.7 · -
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Filth · A-1058-099/18

Approved Scope

Specific analytes: Filth, light
Matrices: Barley flour, oatmeal and dry cereal mixture
Method / technology: NOM-247-SSA1-2008, Products and services. Cereals and their products. Cereals, cereal flours, semolina or semolina. Foods based on: cereals, edible seeds, flours, semolina or semolina or mixtures thereof. Bakery products. Sanitary and nutritional provisions and specifications. Test methods. Normative appendix C.1.5 · -
Effective date / source checked: 2023-08-31 / 2026-10-16

No directory test category assigned.

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Carbohydrates · A-1058-099/18

Approved Scope

Specific analytes: Carbohydrates, calories
Matrices: Food
Method / technology: Internal method: Carbohydrate and calories (by calculation) in food. · Calculation
Effective date / source checked: 2025-09-19 / 2026-10-16

No directory test category assigned.

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